Dining
Enjoy a hearty BBQ featuring Yamanashi ingredients nurtured by the pure spring water of Mt.
Fuji.
We serve a local glamping BBQ experience you can only find here, focusing on carefully selected local ingredients
such as Koshu Wine Beef, Koshu brand pork, and game meat.
Additionally, we offer a “Room-only plan” where you can freely bring your own ingredients and enjoy at your
leisure.
Dinner
- Seasonal salad (using vegetables from Lake Kawaguchi)
- Chili soup with Hokuroku venison
- Whole roasted chicken
- Koshu brand pork steak
- BBQ rib finger skewers
- Organic grilled vegetables
- Baguette
- Dessert of the day
※Please note that the menu is subject to change without notice to ensure better quality.
